Are you looking for a one-of-a-kind cake?
A cake that will be the centerpiece of your wedding or party?
A cake that will DAZZLE?


Iced and Dazzle offers...

 ...Award-winning cakes that are customized and made-to-order for each client. Every one is hand-crafted with care and attention to detail. No one will have a cake exactly like yours, ever!

...Cakes that are adorned with flowers, leaves, figures, and other decor that are 100% edible.

...Sugar flowers that are so realistic your guests won't believe they're made of sugar OR you can have a
fantasy flower created just for you.

...Highly personalized service; Iced and Dazzle never takes on more than one cake at a time, which means that 100% of my time and attention goes to your
wedding or special occasion cake.

  ...Tried and true recipes for cakes, frostings, and fillings that are from scratch, using the finest quality, freshest ingredients available.

...Complimentary tastings for weddings and events of 100 or
more servings..

...Service to Colorado Springs and the surrounding areas, including Fountain, Security/Widefield, Monument, Manitou Springs, Woodland Park, Pueblo, Pueblo West.

What do you need to know about me and the Colorado Cottage Food bill (Senate Bill 12-048)?
1. I am certified in safe food handling in accordance with the law (Certificate # C5HA-QJ5GJR); I am fully insured over and above the law's requirements.
2. I am restricted to making and selling only non-potentially hazardous foods.
3. My product is produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish.

4. My products are not for resale.

5. All of my products are labeled to include a complete list of ingredients, the address where the product was prepared (my home), my contact information and the date on which it was prepared.

Consultations for events of 100 or more guests will include a complimentary tasting. A tasting consists of three flavors of cake and three flavors of buttercream, and I will try my best to accommodate your preferences. For events of fewer than 100 guests, a "Tasting-to-go box" is available for purchase for $25.

In order to assure the highest quality product I will decline other work on the date of your event so that your order will be my sole focus for that date.

The date of the event is considered “booked” upon payment of non-refundable deposit equal to 50% of the total value of the cake, including any delivery charges, any equipment deposit, and the completed, signed contract. Payment of the balance is due two weeks (14 days) prior to the event. For orders placed less than two weeks prior to the event, payment in full is due on booking. Payment may be made by cash, personal check, Visa, MasterCard, American Express.

If for any reason the event must be postponed, it is the client’s responsibility to contact Iced and Dazzle immediately as the requested new date may or may not be available.

Changes may be made to the overall design concept, if submitted in writing (email is acceptable), at any time up to two weeks before the event date. Such changes may affect the final cost of the cake and payment for changes will be due upon delivery. Change fees may include costs of items already made or purchased that are no longer usable. No design changes can be made to the order within two weeks of the event date.

Any changes to serving size or flavors may affect the final cost of the cake and will be added to the amount due two weeks prior to the event. No serving size or flavor changes can be made to the order within two weeks of the event date.

All changes are subject to availability.

Serving amounts provided by standard shape cakes are based on the industry standard of 1” x 2” slices. The cake provided will constitute at least the requested industry standard size number of servings when properly served according to the industry standard size.

The number of actual servings created during actual service of the cake cannot be guaranteed as methods of slicing, such as serving larger than the industry standard size slice, or other preparations will affect the number of actual servings. The client understands and accepts these terms and variables and has ordered accordingly.

It is the client’s responsibility to provide for the cutting and serving of the cake.

The purchased baked goods may not be suitable for consumption by vegans, vegetarians, nor those with religious dietary restrictions as they may contain various animal products including but not limited to: butter, eggs, honey, milk, etc.

It is the responsibility of the client to inform all individuals present of the presence of these ingredients which may be deemed as potentially hazardous to one’s health or as unsuitable for personal consumption due allergies or any dietary restrictions.

A delivery fee of $1.30 per mile or part thereof as determined using Google Maps and/or MapQuest will be charged. This fee will be added to the final cost of the cake.

Should you elect to pick up and set up the cake, you assume all liability for the integrity of the cake once it passes into yours or your designee's possession. The client cannot hold Iced and Dazzle responsible for any problems that may develop with the cake after is has been transferred to the client or the client’s designee. It is strongly recommended that Iced and Dazzle deliver the cake, as our delivery team has experience in the transport and set up of large cakes of complicated and delicate design.

Iced and Dazzle photographs its cakes and reserves the right to use any photographs so acquired either for our own reference, for display, and/or promotion without compensation to you.



Iced and Dazzle

Custom Cakes for Weddings and Very Special Occasions

by Linda Cloutier
Colorado Springs, CO


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